Plant based diets: findings from the Oxford vegetarian study and other prospective studies of vegetarians

T Key; PN Appleby; NE Allen; GK Davey; M Thorogood; JI Mann; (2001) Plant based diets: findings from the Oxford vegetarian study and other prospective studies of vegetarians. In: Carr, T; Descheemaeker, K, (eds.) Nutrition and health. Blackwell Science (UK), Oxford, pp. 76-82. ISBN 0632058447 https://material-uat.leaf.cosector.com/id/eprint/18043