Items where the Publication is The British journal of nutrition

Year Authors/Creators Item Type Full Text

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Comparison of food consumption in Indian adults between national and sub-national dietary data sources. (2017) Aleksandrowicz, L; Tak, M; Green, R; Kinra, S; Haines, A

The effects of maternal and infant vitamin A supplementation on vitamin A status: a randomised trial in Kenya. (2007) Ayah, RA; Mwaniki, DL; Magnussen, P; Tedstone, AE; Marshall, T; Alusala, D; Luoba, A; Kaestel, P; Michaelsen, KF; Friis, H

Mineral micronutrient status and spatial distribution among the Ethiopian population. (2022) Belay, Adamu; Gashu, Dawd; Joy, Edward JM; Lark, Murray R; Chagumaira, Christopher; Zerfu, Dilnesaw; Ander, Louise E; Young, Scott D; Bailey, Elizabeth H; Broadley, Martin R

Phyto-oestrogen intake and plasma concentrations in South Asian and native British women resident in England. (2006) Bhakta, Dee; Higgins, Craig D; Sevak, Leena; Mangtani, Punam; Adlercreutz, Herman; McMichael, Anthony J; dos Santos Silva, Isabel

A review of consumer awareness, understanding and use of food-based dietary guidelines. (2011) Brown, Kerry A; Timotijevic, Lada; Barnett, Julie; Shepherd, Richard; Lähteenmäki, Liisa; Raats, Monique M

Validation of a life-logging wearable camera method and the 24-h diet recall method for assessing maternal and child dietary diversity. (2020) Bulungu, Andrea LS; Palla, Luigi; Priebe, Jan; Forsythe, Lora; Katic, Pamela; Varley, Gwen; Galinda, Bernice D; Sarah, Nakimuli; Nambooze, Joweria; Wellard, Kate; Ferguson, Elaine L

Omega 3 fatty acids on child growth, visual acuity and neurodevelopment. (2012) Campoy, Cristina; Escolano-Margarit, Ma Victoria; Anjos, Tania; Szajewska, Hania; Uauy, Ricardo

A probabilistic model to evaluate population dietary recommendations. (2014) Chalabi, Zaid; Ferguson, Elaine; Stanley, Robert; Briend, André

Breakfast consumption and nutrient intakes in 4-18-year-olds: UK National Diet and Nutrition Survey Rolling Programme (2008-2012). (2017) Coulthard, JD; Palla, L; Pot, GK

Book review. (2006) Dangour, AD

Omega 3 fatty acids and cognitive health in older people. (2012) Dangour, Alan D; Andreeva, Valentina A; Sydenham, Emma; Uauy, Ricardo

Nutrition challenges for the twenty-first century. (2006) Dangour, Alan D; Uauy, Ricardo

North-south gradients in plasma concentrations of B-vitamins and other components of one-carbon metabolism in Western Europe: results from the European Prospective Investigation into Cancer and Nutrition (EPIC) Study. (2013) Eussen, Simone JPM; Nilsen, Roy M; Midttun, Øivind; Hustad, Steinar; IJssennagger, Noortje; Meyer, Klaus; Fredriksen, Åse; Ulvik, Arve; Ueland, Per M; Brennan, Paul; Johansson, Mattias; Bueno-de-Mesquita, Bas; Vineis, Paolo; Chuang, Shu-Chun; Boutron-Ruault, Marie Christine; Dossus, Laure; Perquier, Florence; Overvad, Kim; Teucher, Birgit; Grote, Verena A; Trichopoulou, Antonia; Adarakis, George; Plada, Maria; Sieri, Sabina; Tumino, Rosario; de Magistris, Maria Santucci; Ros, Martine M; Peeters, Petra HM; Redondo, Maria Luisa; Zamora-Ros, Raul; Chirlaque, Maria-Dolores; Ardanaz, Eva; Sonestedt, Emily; Ericson, Ulrika; Schneede, Jörn; van Guelpen, Bethany; Wark, Petra A; Gallo, Valentina; Norat, Teresa; Riboli, Elio; Vollset, Stein Emil

Maternal Hb during pregnancy and offspring's educational achievement: a prospective cohort study over 30 years. (2010) Fararouei, Mohammad; Robertson, Claire; Whittaker, John; Sovio, Ulla; Ruokonen, Aimo; Pouta, Anneli; Hartikainen, Anna-Liisa; Jarvelin, Marjo-Riitta; Hyppönen, Elina

Effect of the dietary fat quality on insulin sensitivity. (2008) Galgani, José E; Uauy, Ricardo D; Aguirre, Carolina A; Díaz, Erik O

Higher risk of zinc deficiency in New Zealand Pacific school children compared with their Māori and European counterparts: a New Zealand national survey. (2010) Gibson, Rosalind S; Bailey, Karl B; Parnell, Winsome R; Wilson, Noela; Ferguson, Elaine L

Systematic reviews of the role of omega-3 fatty acids in the prevention and treatment of disease. (2012) Gil, Angel; Serra-Majem, Luis; Calder, Philip C; Uauy, Ricardo

Dietary patterns in India: a systematic review. (2016) Green, Rosemary; Milner, James; Joy, Edward JM; Agrawal, Sutapa; Dangour, Alan D

Comparison of an interactive 24-h recall and weighed food record for measuring energy and nutrient intakes from complementary foods among 9-10-month-old Malawian infants consuming lipid-based nutrient supplements. (2018) Hemsworth, Jaimie; Arimond, Mary; Kumwenda, Chiza; Rehman, Andrea M; Maleta, Kenneth; Ashorn, Ulla; Keogh, Ruth; Ferguson, Elaine L

Local food-based complementary feeding recommendations developed by the linear programming approach to improve the intake of problem nutrients among 12-23-month-old Myanmar children. (2015) Hlaing, Lwin Mar; Fahmida, Umi; Htet, Min Kyaw; Utomo, Budi; Firmansyah, Agus; Ferguson, Elaine L

Dietary patterns and risk of asthma: results from three countries in European Community Respiratory Health Survey-II. (2010) Hooper, Richard; Heinrich, Joachim; Omenaas, Ernst; Sausenthaler, Stefanie; Garcia-Larsen, Vanessa; Bakolis, Ioannis; Burney, Peter

Minimal impact of an iron-fortified lipid-based nutrient supplement on Hb and iron status: a randomised controlled trial in malnourished HIV-positive African adults starting antiretroviral therapy. (2015) James, Philip; Friis, Henrik; Woodd, Susannah; Rehman, Andrea M; PrayGod, George; Kelly, Paul; Koethe, John R; Filteau, Suzanne

The case for strategic international alliances to harness nutritional genomics for public and personal health. (2005) Kaput, Jim; Ordovas, Jose M; Ferguson, Lynnette; van Ommen, Ben; Rodriguez, Raymond L; Allen, Lindsay; Ames, Bruce N; Dawson, Kevin; German, Bruce; Krauss, Ronald; Malyj, Wasyl; Archer, Michael C; Barnes, Stephen; Bartholomew, Amelia; Birk, Ruth; van Bladeren, Peter; Bradford, Kent J; Brown, Kenneth H; Caetano, Rosane; Castle, David; Chadwick, Ruth; Clarke, Stephen; Clément, Karine; Cooney, Craig A; Corella, Dolores; Manica da Cruz, Ivana Beatrice; Daniel, Hannelore; Duster, Troy; Ebbesson, Sven OE; Elliott, Ruan; Fairweather-Tait, Susan; Felton, Jim; Fenech, Michael; Finley, John W; Fogg-Johnson, Nancy; Gill-Garrison, Rosalynn; Gibney, Michael J; Gillies, Peter J; Gustafsson, Jan-Ake; Hartman, John L; He, Lin; Hwang, Jae-Kwan; Jais, Jean-Philippe; Jang, Yangsoo; Joost, Hans; Junien, Claudine; Kanter, Mitchell; Kibbe, Warren A; Koletzko, Berthold; Korf, Bruce R; Kornman, Kenneth; Krempin, David W; Langin, Dominique; Lauren, Denis R; Ho Lee, Jong; Leveille, Gilbert A; Lin, Su-Ju; Mathers, John; Mayne, Michael; McNabb, Warren; Milner, John A; Morgan, Peter; Muller, Michael; Nikolsky, Yuri; van der Ouderaa, Frans; Park, Taesun; Pensel, Norma; Perez-Jimenez, Francisco; Poutanen, Kaisa; Roberts, Matthew; Saris, Wim HM; Schuster, Gertrud; Shelling, Andrew N; Simopoulos, Artemis P; Southon, Sue; Tai, E Shyong; Towne, Bradford; Trayhurn, Paul; Uauy, Ricardo; Visek, Willard J; Warden, Craig; Weiss, Rick; Wiencke, John; Winkler, Jack; Wolff, George L; Zhao-Wilson, Xi; Zucker, Jean-Daniel

Dietary intake of eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA) in children - a workshop report. (2010) Koletzko, Berthold; Uauy, Ricardo; Palou, Andreu; Kok, Frans; Hornstra, Gerard; Eilander, Ans; Moretti, Diego; Osendarp, Saskia; Zock, Peter; Innis, Sheila

Assessment of body composition in Indian adults: comparison between dual-energy X-ray absorptiometry and isotope dilution technique. (2014) Kulkarni, Bharati; Kuper, Hannah; Taylor, Amy; Wells, Jonathan C; Radhakrishna, KV; Kinra, Sanjay; Ben-Shlomo, Yoav; Smith, George Davey; Ebrahim, Shah; Kurpad, AV; Byrne, Nuala M; Hills, Andrew P

Rich micronutrient fortification of locally produced infant food does not improve mental and motor development of Zambian infants: a randomised controlled trial. (2012) Manno, Daniela; Kowa, Priscilla K; Bwalya, Hellen K; Siame, Joshua; Grantham-McGregor, Sally; Baisley, Kathy; De Stavola, Bianca L; Jaffar, Shabbar; Filteau, Suzanne

Is there an association of vitamin B12 status with neurological function in older people? A systematic review. (2015) Miles, Lisa M; Mills, Kerry; Clarke, Robert; Dangour, Alan D

Plasma homocysteine, folate and vitamin B(12) compared between rural Gambian and UK adults. (2006) Moore, Sophie E; Mansoor, M Azam; Bates, Christopher J; Prentice, Andrew M

The effects of micronutrient-fortified complementary/replacement food on intestinal permeability and systemic markers of inflammation among maternally HIV-exposed and unexposed Zambian infants. (2012) Mullen, Anne; Gosset, Laura; Larke, Natasha; Manno, Daniela; Chisenga, Molly; Kasonka, Lackson; Filteau, Suzanne

Maternal dietary fatty acid intake during pregnancy and the risk of preclinical and clinical type 1 diabetes in the offspring. (2014) Niinistö, Sari; Takkinen, Hanna-Mari; Uusitalo, Liisa; Rautanen, Jenna; Nevalainen, Jaakko; Kenward, Michael G; Lumia, Mirka; Simell, Olli; Veijola, Riitta; Ilonen, Jorma; Knip, Mikael; Virtanen, Suvi M

Factors associated with Hb concentration in children aged 6-59 months in the State of Pernambuco, Brazil. (2004) Os??rio, MM; Lira, PI; Ashworth, A

Factors associated with Hb concentration in children aged 6-59 months in the State of Pernambuco, Brazil. (2004) Osório, Mônica M; Lira, Pedro IC; Ashworth, Ann

Discrepancies between ecological and individual data on fruit and vegetable consumption in fifteen countries. (2003) Pomerleau, Joceline; Lock, Karen; McKee, Martin

Changes in serum phosphate and potassium and their effects on mortality in malnourished African HIV-infected adults starting antiretroviral therapy and given vitamins and minerals in lipid-based nutritional supplements: secondary analysis from the Nutritional Support for African Adults Starting Antiretroviral Therapy (NUSTART) trial. (2017) Rehman, Andrea Mary; Woodd, Susannah Louise; Heimburger, Douglas Corbett; Koethe, John Robert; Friis, Henrik; PrayGod, George; Kasonka, Lackson; Kelly, Paul; Filteau, Suzanne

Eicosapentaenoic acid and 3,10 dithia stearic acid inhibit the desaturation of trans-vaccenic acid into cis-9, trans-11-conjugated linoleic acid through different pathways in Caco-2 and T84 cells. (2006) Renaville, Bénédicte; Mullen, Anne; Moloney, Fiona; Larondelle, Yvan; Schneider, Yves-Jacques; Roche, Helen M

Measuring the impact of malaria infection on indicators of iron and vitamin A status: a systematic literature review and meta-analysis. (2022) Sandalinas, Fanny; Filteau, Suzanne; Joy, Edward JM; Segovia de la Revilla, Lucia; MacDougall, Amy; Hopkins, Heidi

Fewer adults add salt at the table after initiation of a national salt campaign in the UK: a repeated cross-sectional analysis. (2013) Sutherland, Jennifer; Edwards, Phil; Shankar, Bhavani; Dangour, Alan D

Academic-industry partnerships in addressing nutrition--[infection-immunity-inflammation] interactions. (2007) Uauy, Ricardo

Effect of dietary consumption as a modifier on the association between FTO gene variants and excess body weight in children from an admixed population in Brazil: the Social Changes, Asthma and Allergy in Latin America (SCAALA) cohort study. (2017) Vilella, Marília; Nunes de Oliveira Costa, Gustavo; Lima Barreto, Maurício; Alexandrina Figueredo, Camila; Maria Alcantara-Neves, Neuza; Cunha Rodrigues, Laura; Maria Alvim de Matos, Sheila; Leovigildo Fiaccone, Rosemeire; Oliveira, Pablo; Rocha, Aline; de Cássia Ribeiro-Silva, Rita

Plasma concentrations of carotenoids and vitamin C are better correlated with dietary intake in normal weight than overweight and obese elderly subjects. (2007) Vioque, Jesús; Weinbrenner, Tanja; Asensio, Laura; Castelló, Adela; Young, Ian S; Fletcher, Astrid

Early introduction of oats associated with decreased risk of persistent asthma and early introduction of fish with decreased risk of allergic rhinitis. (2010) Virtanen, Suvi M; Kaila, Minna; Pekkanen, Juha; Kenward, Michael G; Uusitalo, Ulla; Pietinen, Pirjo; Kronberg-Kippilä, Carina; Hakulinen, Timo; Simell, Olli; Ilonen, Jorma; Veijola, Riitta; Knip, Mikael

Feeding difficulties in disabled children leads to malnutrition: experience in an Indian slum. (2003) Yousafzai, Aisha K; Filteau, Suzanne; Wirz, Sheila

Differences in dietary intakes, food sources and determinants of total flavonoids between Mediterranean and non-Mediterranean countries participating in the European Prospective Investigation into Cancer and Nutrition (EPIC) study. (2013) Zamora-Ros, Raul; Knaze, Viktoria; Luján-Barroso, Leila; Romieu, Isabelle; Scalbert, Augustin; Slimani, Nadia; Hjartåker, Anette; Engeset, Dagrun; Skeie, Guri; Overvad, Kim; Bredsdorff, Lea; Tjønneland, Anne; Halkjær, Jytte; Key, Timothy J; Khaw, Kay-Tee; Mulligan, Angela A; Winkvist, Anna; Johansson, Ingegerd; Bueno-de-Mesquita, H Bas; Peeters, Petra HM; Wallström, Peter; Ericson, Ulrika; Pala, Valeria; de Magistris, Maria Santucci; Polidoro, Silvia; Tumino, Rosario; Trichopoulou, Antonia; Dilis, Vardis; Katsoulis, Michael; Huerta, José María; Martínez, Virginia; Sánchez, María-José; Ardanaz, Eva; Amiano, Pilar; Teucher, Birgit; Grote, Verena; Bendinelli, Benedetta; Boeing, Heiner; Förster, Jana; Touillaud, Marina; Perquier, Florence; Fagherazzi, Guy; Gallo, Valentina; Riboli, Elio; González, Carlos A

Food composition tables in resource-poor settings: exploring current limitations and opportunities, with a focus on animal-source foods in sub-Saharan Africa. (2016) de Bruyn, Julia; Ferguson, Elaine; Allman-Farinelli, Margaret; Darnton-Hill, Ian; Maulaga, Wende; Msuya, John; Alders, Robyn