Items where the Publication is Sustainability
Number of items: 13.
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Towards the Three Dimensions of Sustainability for International Research Team Collaboration: Learnings from the Sustainable and Healthy Food Systems Research Programme. (2021)
Davids, Rashieda; Scheelbeek, Pauline; Sobratee, Nafiisa; Green, Rosemary; Häesler, Barbara; Mabhaudhi, Tafadzwanashe; Chatterjee, Suparna; Venkateshmurthy, Nikhil Srinivasapura; Mace, Georgina; Dangour, Alan; Slotow, Rob
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Towards Sustainable Community-Based Systems for Infectious Disease and Disaster Response; Lessons from Local Initiatives in Four African Countries. (2021)
Maat, Harro; Balabanova, Dina; Mokuwa, Esther; Richards, Paul; Mohan, Vik; Ssengooba, Freddie; Twinomuhangi, Revocatus; Woldie, Mirkuzie; Mayhew, Susannah
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Developing a Contextually Appropriate Integrated Hygiene Intervention to Achieve Sustained Reductions in Diarrheal Diseases. (2019)
Morse, Tracy; Chidziwisano, Kondwani; Tilley, Elizabeth; Malolo, Rossanie; Kumwenda, Save; Musaya, Janelisa; Cairncross, Sandy
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Abuse and Wellbeing of Long-Term Care Workers in the COVID-19 Era: Evidence from the UK. (2022)
Saloniki, Eirini-Christina; Turnpenny, Agnes; Collins, Grace; Marchand, Catherine; Towers, Ann-Marie; Hussein, Shereen
Visioning a Food System for an Equitable Transition towards Sustainable Diets—A South African Perspective. (2022)
Sobratee, Nafiisa; Davids, Rashieda; Chinzila, Chuma B; Mabhaudhi, Tafadzwanashe; Scheelbeek, Pauline; Modi, Albert T; Dangour, Alan D; Slotow, Rob
Inequalities in Human Well-Being in the Urban Ganges Brahmaputra Meghna Delta. (2016)
Szabo, Sylvia; Hajra, Rituparna; Baschieri, Angela; Matthews, Zoe