Items where the Publication is Nutrition reviews
Number of items: 11.
Article
  • Nutrition transition in Latin America: the case of Chile. (2001) Albala, C; Vio, F; Kain, J; Uauy, R
  • Factors that determine energy compensation: a systematic review of preload studies. (2013) Almiron-Roig, Eva; Palla, Luigi; Guest, Kathryn; Ricchiuti, Cassandra; Vint, Neil; Jebb, Susan A; Drewnowski, Adam
  • Design considerations in long-term intervention studies for the prevention of cognitive decline or dementia. (2010) Dangour, Alan D; Allen, Elizabeth; Richards, Marcus; Whitehouse, Peter; Uauy, Ricardo
  • Novel public-private partnerships to address the double burden of malnutrition. (2018) Drewnowski, Adam; Caballero, Benjamin; Das, Jai K; French, Jeff; Prentice, Andrew M; Fries, Lisa R; van Koperen, Tessa M; Klassen-Wigger, Petra; Rolls, Barbara J
  • Carbohydrate malabsorption in acutely malnourished children and infants: a systematic review. (2015) Kvissberg, Matilda A; Dalvi, Prasad S; Kerac, Marko; Voskuijl, Wieger; Berkley, James A; Priebe, Marion G; Bandsma, Robert HJ
  • Dietary strategies for improving iron status: balancing safety and efficacy. (2017) Prentice, Andrew M; Mendoza, Yery A; Pereira, Dora; Cerami, Carla; Wegmuller, Rita; Constable, Anne; Spieldenner, Jörg
  • Leptin and undernutrition. (2002) Prentice, Andrew M; Moore, Sophie E; Collinson, Andrew C; O'Connell, Maria A
  • Energy intake/physical activity interactions in the homeostasis of body weight regulation. (2004) Prentice, Andrew; Jebb, Susan
  • Lipids and neurodevelopement. (2001) Uauy, R; Mena, P
  • Nutrition in brain development and aging: role of essential fatty acids. (2006) Uauy, Ricardo; Dangour, Alan D
  • Effect of tea on blood pressure for secondary prevention of cardiovascular disease: a systematic review and meta-analysis of randomized controlled trials. (2015) Yarmolinsky, James; Gon, Giorgia; Edwards, Phil